Commis Chef - Leckford Lodges and Camping

Job Type Catering & Hospitality
Region South East England
Location Leckford
Preferred Hours Full Time
Partnership Level
Closing Date 30/9/2018
Vacancy Type
Salary £8.53 - £11.14
Salary Frequency per hour
Hours of Work
37.5 per week working every weekend with Wednesday and Thursday off, with a combination of early and late shifts, either 7.30- 4.00 or 12.30 - 9.00
Live in is available. A 0.66p per hour deduction is made for live in.

Duties & Responsibilities

Working as part of a team to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high-quality dining experience while maintaining sales, reputation and profit of the kitchen as agreed by the Head Chef. Being flexible to work in different areas, if required, and adhering to all heath and safety requirements at all times.

Job Requirements

The role of Commis Chef involves working under the supervision of the Head/Sous Chef to produce agreed menus to a consistently high standard. Provide excellent customer service by maintaining these standards.

Required essential experience skills and qualifications

Required desirable experience skills and qualifications

City & Guilds 706 1 and 2 or NVQ equivalent
Food Hygiene Certificate Level 2

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